Preheat the oven to 350 F. In a medium bowl, use an electric mixer to beat the cream cheese, eggs, sugar, and vanilla on low ...

A Wild West-inspired challenge brings the heat in the final team showdown, where rustic cooking meets high pressure - and one ...

This recipe by the late Cardoz pairs earthy celery root with sweet-tart apples, daikon, and tender herbs, tossing the mix in a sharp, creamy dressing. The slaw is crunchy and wonderfully aromatic — a ...

Want to cook like a pro? Here are five smart cooking tips we picked up from "Top Chef" season 23, from using sous vide for ...

When Dawn Hudson got word on Jan. 7 that she needed to evacuate her Pacific Palisades home, her cook’s instincts kicked in. Thinking she’d be home the next day, she spent more time gathering ...

"Tournament of Champions" airs at 8 p.m. Sundays on Food Network. The judges awarded Rescigno's dish 80 points out of 100. Reed's received 76 points. New Jersey native Chef Britt Rescigno has done it ...

Next Level Chef season 5 episode 10 introduces a cowboy cooking round, ingredient twist, cook-off between Jared and Machete ...

A sizzling showdown at a Virginia school district is challenging young chefs to learn more nutrition, healthy choices and ...