Eating a gluten-free diet is the only treatment for celiac disease. Whole, fresh foods are naturally gluten-free and a good ...

The gluten-free lifestyle has gained in popularity in recent years, with many people considering or adopting this dietary choice — and many absolutely needing to, for health reasons. The decision to ...

So a doctor has diagnosed you with Celiac disease and told you to stop eating gluten. Suddenly, it feels like your life as an adventurous Front Range diner has come to an end. But before you cancel ...

Please provide your email address to receive an email when new articles are posted on . At some clinics in Sweden, the dietitian — not the doctor — is the focal point of care for celiac disease.

Coeliac disease is an autoimmune disorder predominantly triggered by gluten ingestion in genetically susceptible individuals. Research over recent decades has not only refined diagnostic criteria – ...

People with celiac disease and gluten intolerance (also called non-celiac gluten sensitivity) both experience symptoms ...

Dear Dr. Roach: I am a reasonably healthy 81-year-old retired man, although I wear a pacemaker and have bad arthritis. My daughter insists that I'd be much healthier and happier if I eliminated gluten ...

Celiac disease (CD) is a condition in which a person’s immune system attacks their body’s own tissues after eating gluten. Gluten intolerance is different and occurs when people feel unwell after ...

More than half of people with celiac say they feel isolated or excluded; a majority admit they avoid restaurants and family ...

Experts have used magnetic resonance imaging (MRI) to better understand the impact a gluten free diet has on people with celiac disease, which could be the first step towards finding new ways of ...

Thankfully for those who require or prefer a gluten-free diet, New York City has its share of places where you can get some ...